ISO 22000:2018 Food Safety Management Systems Awareness

Duration: 01 Day 

Course Overview:  

With this online ISO 22000 awareness training, you will gain knowledge in setting up a FSMS—from understanding the purpose and benefits of FSMS, to learning how to apply the ISO 22000:2018 requirements in your organization and gain the trust of stakeholders (regulators, primary producers, food manufacturers and packers, retailers, and consumers) by demonstrating your ability to control food safety hazards and ensuring that the food is safe for human consumption. 

What will you learn:  

• Introduction to Food Safety and ISO 22000:2018 
• Introduction to Food Safety and ISO 22000:2018 
• DO (Clause 8) 
• CHECK (Clause 9) 
• ACT (Clause 10) 
• Documenting FSMS 

Who Should Attend: 

• Food Safety Management representatives of an organization. 
• Professionals who have a role to play in the implementation of the Food Safety Management System. 
• ISO 22000 certified Organizations representatives. 
• Qualified Internal auditors of HACCP, ISO 22000 standards. 
• Personnel from the certification body, consultants, technical and Quality Managers who are interested in learning new standard IS 22000 requirements. 

Learning and Career Benefits:  

Our online ISO 22000 awareness training offers a wide range of benefits for professionals seeking to enhance their knowledge and expertise. 

World-Class Training 

Learn from TÜV SÜD’s industry experts and training specialists. 

Continuous Feedback 

Get prompt feedback from content-embedded assessment. 

Professional Certification 

Get a globally recognized certificate and enhance your career development. 

Examination and Certification: A certificate of participation will be issued to the participants after successful completion of the course.