Discover the requirements of FSSC 22000 Version 5.1
Discover the requirements of FSSC 22000 Version 5.1
This training will cover ISO 22000:2018 food safety management system requirements, sector specific pre-requisite program (PRPs) requirements (ISO/TS 22002-x-series or other specific PRP standard) and FSSC 22000 15 additional requirements. This awareness program is structured to provide an overall understanding of FSSC 22000 Version 5.1 requirements with the aid of tutor-led sessions, interactions, and relevant examples.
This 1-day course will be conducted by our experienced auditors and tutors who have audited and provided trainings to numerous organisations from diverse industries. They will share their experiences and knowledge on the standard's requirement during the training program.
Duration: 1 - day course
Language: English
This course is also available under the Sustainability-as-a-Service (SaaS) Programme.
At the end of the course, participants will:
Participants will learn through lectures, case studies, individual and group exercises, and discussions.
This course is specially designed for:
Prerequisite: All delegates should have reasonably good understanding on quality management principles, concepts, and basic requirements of ISO 22000:2018. Knowledge of English is essential.
The course content and structure are designed by the domain experts from TÜV SÜD. With immense experience and knowledge in the relevant standards, our team of product specialists and technical experts at TÜV SÜD, developed the course content based on current business landscape and market requirements.
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