Seafood quality assurance addresses the issues of managing safety, quality and logistics throughout the entire supply chain. Auditing, testing and inspection of the product at each stage verifies that it satisfies a wide range of national and international food safety and regulatory requirements. Seafood quality assurance involves testing of fish products and seafood, auditing the production process and reviewing labels, among other activities.
Carrying our quality assurance for seafood and fish products is important for several reasons:
TÜV SÜD offers internationally recognised testing services for seafood and fish products. Our global reach and state of-the-art laboratories help you to rapidly achieve traceability and quality assurance across your entire seafood supply chain. Our specialist knowledge of seafood regulations and testing expertise means that we ensure your products comply with international and national requirements, including Chinese, Japanese, US FDA and EU standards.
We offer comprehensive seafood quality assurance testing to ensure your fish products are fully compliant with all relevant legislation. Our services include:
DNA analysis for fish species identification
Sampling & Inspection
Auditing & Certification
Label Review and Regulatory Support
Our experts have in-depth understanding of country-specific import and export regulatory requirements to help customers expedite access to global markets.