Acquire skills on how to apply the 5S Technique
This training unit is aimed at providing learners with the knowledge and application skills needed for an employee to apply 5S procedures (a structured approach to housekeeping) to their own job and work area:
• SEIRI (Clearing unnecessary items from work area)
• SEITON (Organising work area in an orderly manner)
• SEISO (Cleaning work area)
• SEIKESTU (Maintaining work area cleanliness)
• SHITSUKE (Maintaining) self-discipline in work area
2 Days Instructor-led training
This course is ideal for Technicians, Production Workers and Supervisors
None.
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