ISO 22000:2018 Food Safety Management System Awareness

Major changes and developments have been made in the 2018 version of the ISO 22000 Food Safety Management System. Find out how these new changes will affect your organisation and explore how you can adapt to the updated standard.

With this course, you will gain knowledge in setting up a FSMS—from understanding the purpose and benefits of FSMS, to learning how to apply the ISO 22000:2018 requirements in your organisation to help you gain trust of stakeholders (regulators, primary producers, food manufacturers and packers, retailers and consumers) by demonstrating your ability to control food safety hazards and ensuring that the food is safe for human consumption.

Course Benefits

This E-Learning course offers an accelerated learning through its bite-sized modular structure. The flexibility of this self-paced E-learning means it is accessible on any device 24/7. You have the opportunity to start, pause, replay, and even restart the course at your own convenience. Upon completion of this E-learning course, you will receive a globally recognised TÜV SÜD certificate.

Who Will Benefit?

• Food Safety Team leader and members who are responsible to develop and maintain a FSMS
• Quality Assurance and personnel involved in the FSMS
• Entrepreneurs/ Owners/ Management team with plans to implement the Standard

Learning Objectives

• Know the key concepts and elements of Food Safety Management System.
• Understand and interpret the requirements of ISE 22001:2018.
• Apply ISO 22000:2018 requirements in the context of organization.

Course Agenda

• Introduction to Food Safety and ISO 22000:2018
• PLAN (Clauses 4, 5, 6, 7)
• DO (Clause 8)
• CHECK (Clause 9)
• ACT (Clause 10)
• Documenting FSMS

Methodology

The course employs a variety of training tools such as content-embedded assessment, and other interactive exercises to enhance the learning experience. Easily accessible via your preferred choice of device, the course allows you to log in and learn whenever, wherever.

The course includes a knowledge test, and upon completion, you will receive your globally recognised TÜV SÜD certificate on ISO 22000:2018 Food Safety Management System Awareness.

PAYMENT METHODS

Payment options depend on delivery method of the course:

• E-learning courses - select credit card payment on checkout.
• Instructor-led/public courses - currently payable by invoice only.