Training and Certification
Training and Certification
FSSC 22000 is a GFSI-recognised certification scheme for food safety management systems. It is based on ISO 22000, sector-specific Pre-Requisite Programs (PRPs), and additional FSSC requirements, making it widely accepted by major global retailers and food manufacturers.
The scheme helps food chain businesses implement and maintain a robust FSMS that addresses food safety hazards, traceability, regulatory compliance, and customer requirements. TÜV SÜD supports organisations and professionals in the Middle East with both certification services and lead auditor training.
TÜV SÜD is accredited to certify food safety management systems according to the FSSC 22000 scheme. With over 20 years of experience, our global auditor network helps companies manage compliance, risk, and operational efficiency.
We provide third-party audits across all sectors of the food chain, including:
Our certification process is transparent, unbiased, and globally accepted — providing confidence to your supply chain partners.
FSSC 22000 LEAD AUDITOR TRAINING PROGRAM
Our CQI/IRCA-recognised Lead Auditor course equips professionals with the skills to audit food safety management systems based on FSSC 22000 Ver. 6.0. Participants gain in-depth knowledge of ISO 22000:2018, sector-specific PRPs (e.g., ISO/TS 22002-1), and FSSC-specific topics such as food fraud, allergen management, and food defense.
This 5-day course is delivered by industry experts and includes audit simulations, group exercises, and a final examination. Successful candidates receive a TÜV SÜD certificate with CQI/IRCA recognition.
Get in touch with us to know more.
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